This strange-looking fruit caught my eye while shopping at our local grocery store. The name was also quite interesting - dinosaur egg pluot. For some strange reasons, it reminded me of Boulderville at Enchanted Kingdom.
Pluot is a cross hybrid of a plum and an apricot (70% plum, 30% apricot). And apparently, there are other hybrids in this family - the plumcot (50% plum, 50% apricot) and the Aprium (70% apricot, 30% plum).
The dinosaur egg pluot is sweet and juicy, rich in vitamin A, C, calcium, magnesium and fiber. I like it because I can eat two great fruits - apricot and plum - at the same time. How cool is that? :-)
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Dinosaur Egg Pluot
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About Me
- J
- I am a home cook, a frustrated crafts maker, an educator, a researcher, a gamer, a pet lover, a foodie, a wife, and a mom.
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4 comments:
hmmmm, yama yama yummy!!!!! sana meron dito
sana makakita ako nyan dito...
The Peach Kitchen
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yung lasa niya ate J plum+apricot din? o may distinct flavor siya dun sa dalawang fruit? mahal ba to? local to sa country niyo o iniimport din? ang ganda naman ng fruit na to.. hehe
im gonna have to try that!
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