Pulled Pork Soft Taco

We had some leftovers from the pulled pork I made a few days ago, so I decided to turn Mexican and make some tacos. It's amazing what a few added ingredients can do to your meal - case in point, ours turned to be one of our simplest yet tastiest home-made Mexican dish ever. 

What you need:

  • pulled pork, minced coarsely
  • lettuce, shredded
  • diced tomatoes
  • yellow onions, diced
  • grated Cheddar Jack cheese
  • green onions, sliced
  • few sprigs of cilantro, chopped
  • avocado slices
  • dollop of sour cream
  • soft taco wrap

What to do:

Just layer the ingredients on top of the soft taco wrap - as much or as little as you want. Top with a dollop of sour cream. Enjoy!

Tips, Tricks and Tweaks:

1. You might wanna secure your taco by wrapping a paper around the bottom.
2. Cilantro has a strong flavor - use sparingly.


anney said...

Dapat talaga ang mga natitirang food e ginagawan natin ng paraan para makain uli at maiba ang lasa diba?

Mom Daughter Style said...

i love your blog, i'm a follower. i like food. maybe i can also do your recipes one of these days.

rome said...

ay lurv! penge!!!!

J said...

@anney: yes naman. Sa panahon ngayon, dapat hindi nagsasayang ng food diba!

@Mom Daughter: Thanks! Please try the recipes and let me know how it turns out!

@Rome: Naku, kung pede ko lang i-send jan...

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